Reservations for DFW Restaurant Week are expected to open July 16, according to the Fort Worth Star-Telegram. The newspaper reports that the 30th annual campaign will run from Aug. 10 through Sept. 7.
For North Texas diners, the key dates are July 16 to begin booking and Aug. 10 to start dining from the promotional menus. Restaurant availability and participating weeks can be checked through the campaign’s official directory.
Meal prices and charitable support
The official reservation directory lists four options:
- $29 brunch and lunch menus
- $49 three-course dinners
- $59 three-course dinners
- $99 Signature Experiences
Approximately 20% of each participating meal’s price is donated to the applicable charity. The campaign supports the North Texas Food Bank and Lena Pope.
How to find a participating restaurant
Use the official directory’s filters to narrow the list by city, county, cuisine or participating week. Diners can combine those filters to focus on a preferred area, type of food and date before opening a restaurant’s menu or booking option.
The July 16 reservation date and Aug. 10-Sept. 7 dining window are reported by the Star-Telegram. The price tiers, search filters and donation model come from the campaign’s official pages.